tableware 
indeco presents a comprehensive range of wooden tableware, from egg cups to trivets and including a toast rack, butter plate, cheese knife, pate spatula, salad servers, salt cellars and spoons.
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'toast to Opera' toast rack
If you can't breakfast at the opera, why not bring opera to you! ....... in the form of this unique and unusual Tasmanian designed and made wooden toast rack called 'a Toast to Opera'. To prevent off-tastes we have especially selected timbers with a low tannin content such as Southern Sassafras (atherosperma moschatum). -
cheese knives
These all wood cheese knives are made from Native Olive (notelaea ligustrina), one of Tasmania's denser woods and will cut almost all cheeses from a soft Brie to a stiff Cheddar. -
egg cups
They're egg cups, they're blocks, they're toys..... 50mm wooden cube made from Tasmania's famous Huon Pine -
Ladles; soup and sauce
Ingenious off-centre turning of these wooden soup and sauce ladles gives a fine scooping whilst an ebony pin locks the handle securely. These fine wooden ladles were added to the Tasmanian Wood Design Collection, 1993. And see a pictorial of how these award winning ladles are made. -
ned's plats, cutting/serving/cheese boards
This fine, non-laminated, cutting / serving board has been made in the European tradition,spiced with an Australian flavour ! Each of these Ned's plats, cutting, serving, cheese boards, has been made from a single piece of specially selected quarter-sawn timber which helps reduce any tendency to cup. They may also be washed (although never soak ) without fear of de-lamination. To butter the toast on, slice the onion, crush the garlic, place the cheese or whack the blowfly with. -
Pat's pizza plat!
for perfect pizza placement! 28/8/10 our exciting new product has now been unveiled! Pat's pizza plat! When its pizza time.... what better way to plate, slice and serve than on this exquisite solid wooden board. The pizza plat may be viewed at The Design Centre, Launceston. buon appetito! -
paté spatula
This ingeniously packaged, nifty little spade can be used any which-way and is ideal for butter, dip, aioli ... and of course pate. To prevent off-tastes we have especially selected timbers with a low tannin content such as Southern Sassafras (atherosperma moschatum). For our complete range of regular sized spatulas please go to the spatulas page. -
plat à beurre
This elegant 'plat à beurre' or butter plat(e) could be best described as "simple beauty". And what's more, the slim profile of this butter plate makes it an ideal mailing present! -
salad servers, 'Shark' (hammerhead)
'shark' salad servers to get a real hold on your salad! Elegant bentwood utensils by indeco. A top ten finalist 2009 Tasmanian design Award. -
salt cellars
A visually pleasing wooden salt cellar with spoon, square with part-spherical cavity. This fine "salt cellar and spoon" was added to the 1999 Tasmanian Wood Design Collection, together with the cubist pepper mill. -
spoons (table, tea or salt)
Ideal measuring spoons. Scoop your coffee beans, tea leaves, salt.......... And how are they made? -
The 'winestop'
The simple tapered design of this wine bottle stopper ensures a perfect seal and easy removal. Ideal to keep the bubbles in the bubbly! -
trivet, 'downunder'
Its a downunder! This elegant wine bottle coaster has a dual purpose as the underside can be used as a small trivet suitable for a coffee plunger, tea pot.......... The bottle recess and the concentric grooves on the underside are in fact achieved by turning on the lathe. The grooves allowing heat to dissipate and so protecting your precious table or bench top. -
trivet,'7'
With contemporary steels and sleek design, cookware can be brought straight to the table but you will need an Indeco trivet. Innovative light weight design ensures heat dissipates from the pot without marring that precious table!
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