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25 matches found for: elm hardwood odour
Results 1 - 20 of 25.
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'meg's mill' nutmeg mill
Indeco nutmeg mill/grinder, designed and hand made in Tasmania features an all stainless steel mechanism, hand polished stainless steel handle with individually hand turned knob. This is your chance to test drive a very unique mill. Maybe take 'Meg' for a spin, clockwise. You might get a "hole in one" or 'one in a hole'; you'll have to pull up the handle up first though! Delight as flakes of nutmeg snow on your favourite dish! The mechanism carries a 12 year warranty -
'ovaloid' mill
This unique mill, designed and made in Tasmania, an oval prism with integrated lid, is one for the purists with its simple clean lines! The 'ovaloid' mill, as with all our spice mills, is fitted with a fine, smooth action, top adjusting ceramic mechanism, infinitely adjustable from fine to course. The mechanism carries a 25 year warranty. -
'toast to Opera' toast rack
If you can't breakfast at the opera, why not bring opera to you! ....... in the form of this unique and unusual Tasmanian designed and made wooden toast rack called 'a Toast to Opera'. To prevent off-tastes we have especially selected timbers with a low tannin content such as Southern Sassafras (atherosperma moschatum). -
a cylindrical salt/pepper/spice mill with handle
The smooth action of this cylindrical, handled, mill is a perfect companion in any kitchen. Fitted with a high-tech ceramic mechanism: harder than steel, very durable and non-corroding for pepper, salt, spices and dried herbs. Experience the ultimate in grinding from powder-fine to coarse. Adjustment is by means of the beautiful red or black bakelite knob at the top. The mechanism, as with all our ceramic mechanism mills, carries a 25 year warranty. -
Banksia
Banksia: banksia marginata. Reddish brown with very conspicuous rays. Botanically a hardwood but actually medium soft. Its striking figure makes it ideal for decorative work. -
Celery Top Pine
Celery Top Pine: phyllocladus asplenifolius. Pale straw colour, fine straight grain, no perceptible taste or odour, ideal for kitchen utensils. -
cheese knives
These all wood cheese knives are made from Native Olive (notelaea ligustrina), one of Tasmania's denser woods and will cut almost all cheeses from a soft Brie to a stiff Cheddar. -
European Ash
European Ash: Fraxinus excelsior. A medium sized hardwood widely distributed in Europe. Wood is creamy white to straw colour with dominant growth rings. -
European Oak
European Oak: quercus spp. Medium sized hardwood of central and western Europe. Timber yellow brown in colour with a dominant ray figure on the radial surface; used for furniture and more famously for cooperage, as in wine barrels. Hence Indeco's use for wine stoppers! -
Huon Pine
Huon Pine: lagarostrobus franklinii. Famous Tasmanian timber. Yellow colour enriching with time, characteristic odour and taste. -
Jarrah
Jarrah: eucalyptus marginata. A large Western Australian hardwood, dark red, fairly dense, very durable. -
Ladles; soup and sauce
Ingenious off-centre turning of these wooden soup and sauce ladles gives a fine scooping whilst an ebony pin locks the handle securely. These fine wooden ladles were added to the Tasmanian Wood Design Collection, 1993. And see a pictorial of how these award winning ladles are made. -
Monterey cypress (Macrocarpa)
Cupressus macrocarpa: Monterey cypress, now more commonly called Macrocarpa in Australia and New Zealand. This is a species of cypress endemic to the central coast of California around the Monterey Bay area. -
Myrtle
Myrtle: nothofagus cunninghamii. Pink to reddish brown colour, can have a blackheart stain producing a figure known as "tiger Myrtle". -
Native cherry
Native cherry: Exocarpos cupressiformis pink-red-brown coloured hardwood, turns well, large bush or small tree -
Pat's pizza plat!
for perfect pizza placement! 28/8/10 our exciting new product has now been unveiled! Pat's pizza plat! When its pizza time.... what better way to plate, slice and serve than on this exquisite solid wooden board. The pizza plat may be viewed at The Design Centre, Launceston. buon appetito! -
paté spatula
This ingeniously packaged, nifty little spade can be used any which-way and is ideal for butter, dip, aioli ... and of course pate. To prevent off-tastes we have especially selected timbers with a low tannin content such as Southern Sassafras (atherosperma moschatum). For our complete range of regular sized spatulas please go to the spatulas page. -
spurtles
Originally used in Scotland to stir porridge, but you can stir anything with this Tasmanian implement, from a bechamel sauce to zucchini soup and much more; jams, custards, polenta... -
Sycamore-Maple
Sycamore-Maple: acer pseudoplatanus. A medium to large European hardwood, creamy-white with fine texture and sometimes with wavy grain producing fiddle-back figure. -
Tasmanian Blackwood
Tasmanian Blackwood: acacia melanoxylon. Golden to darker brown colour, sometimes with fiddleback figure. Very stable timber, quite hard, ideal for our Ned's plats, mills etc. For those who prefer a darker wood.
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